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Chocolate Tasting Party

This is a plate of chocolate treats that a guest made up at my Chocolate Tasting Party on Dec. 7. From left is the Mardi Gras Cake, Valrhona Bites, Truffle Doughnut and Cappuccino Cake.

I usually do a holiday cookie basket for close friends and relatives. This year I couldn’t decide what my chocolate part of the basket would be so I decided to host a party where the guests would vote on which they prefer.

I made Thomas Keller’s Chocolate Bouchon which I called a Valhrona Bite; Sherry Yard’s Dark, Decadent Doughnut which I called a Truffle Doughnut; Jim Dodge’s Chocolate Bourbon Pecan Cake which I called a Mardi Gras Cake (since it’s a party in your mouth) and my sister, Suki, contributed her Cappuccino Cake which was a chocolate-espresso confection. Click the links for the recipe.

It was a fun afternoon full of chocolate and friends. In the end, the Truffle Doughnut narrowly edged out the Mardi Gras Cake. Unfortunately, since the Truffle Doughnut needs to be served hot it wasn’t the best choice for sending in the mail.

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